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Saturday 6 January 2018

'Nasi Lemak' Chiffon Cake


What is your favorite comfort food for breakfast?? πŸ’–

Our family loves the Nasi Lemak, our local rice dish with lots of yummy sides like fried chicken, eggs, sausage, luncheon meat, long beans, cucumbers, and not forgetting the must-have chilli!! πŸŒΆπŸ—πŸ₯“πŸ³πŸ’•

This is actually made entirely from Chiffon Cake, including the Plate! =p Hope this made you smile! πŸ˜†

Rice: Vanilla Coconut Chiffon Cake. Recipe here. Baked in a ball mold.

Plate: Orange Chiffon Cake, baked in a 10-inch round pan. Recipe here.

Luncheon meat, Sausages and Chicken drumstick: Vanilla-Chocolate Chiffon Cake, baked as sheets, roll and also carved out.

Cucumber and Long beans: Pandan Chiffon Cake, with pandan juice and paste (for darker colour). Cucumber from cupcake liners.

Egg: Vanilla-Chocolate Chiffon Cake with marbling effect (marble the chocolate chiffon batter).

Chilli: Make small holes in cake pop from Strawberry Chiffon Cake batter.


Have a delicious week! =)

With lots of love,
Susanne



Exciting Updates!
New Chinese Edition of Best Selling Deco Chiffon Cake Basics is coming mid-Jan 2018!!

English Books:




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